WebCooper’s Hawk Copycat Crispy Brussels sprouts. 1 pound Brussels sprouts, trimmed and halved. 1 tablespoon extra-virgin olive oil. ¼ cup Sriracha aioli (See recipe) ¼ cup chopped toasted cashews. 2 sprigs mint, leaves picked and chopped. 2 sprigs cilantro, chopped. Lime wedge, for garnish. Kosher salt and fresh ground black pepper, to taste.

6527 Coopers Hawk Ct, Lakewood Ranch, FL 34202 Zillow

WebThe shaved brussels sprouts are paired with silvered almonds, toasted pine nuts and Parmesan cheese and tossed in a light olive oil and lemon dressing. SHAVED … WebJul 3, 2024 - Recipe for Crispy Brussels sprouts appetizer with Sriracha aioli, a copycat recipe of Cooper's Hawk appetizer cortez houston

Crispy Brussels Sprouts - Menu - Cooper

WebThese Honey Balsamic Glazed Brussels Sprouts are air fried to crispy perfection and tossed in a sweet, tangy, and slightly spicy glaze. ... Cooper's Hawk. Copykat Recipes. Copycat Restaurant Recipes. Wine … WebIngredients Cooper’s Hawk Copycat Crispy Brussels sprouts 1 pound Brussels sprouts, trimmed and halved 1 tablespoon extra-virgin olive oil ¼ cup Sriracha aioli (See recipe) … WebAug 22, 2024 · Directions. Preheat the oven to 400 degrees F (200 degrees C). Spray a rimmed baking sheet with cooking spray. Combine Brussels sprouts, olive oil, salt, pepper, and red pepper flakes in a bowl; toss until coated. Arrange in a single layer on the prepared baking sheet. Roast in the preheated oven until Brussels sprouts are golden brown and ... cortez home and office repair